Best namkeen (snacks) in India

Here are some of the india most popular namkeen companies and snacks industry. 


Every body wants snacks and there is not an issue of variety of snacks in india but most of them freshly cooked and consumed which is good it’s own place. But these freshly packed snacks are not handy. So to deal with it here are some top companies which understand the problem of Indian food and quality of these foods and taste of Indians. 

 

Namkeen is a Hindi word use for snacks which have salt in some form it maybe spicy, sweet, sour or bitter but if it have a salt in it is 🤤 namkeen


So the Following are really are the worthwhile mention of snacks…



  #1. Balaji

The national level company of India. In which all manufacturing branch are situated in Gujarat.  These are cheapest , tastier , quality snacks of India .


Popular product of Balaji are


Balaji Rajwadi Chevdo. Balaji Farali Chevdo. Balaji Shing Bhujiya. Balaji Khatta Mitha Mix, Balaji sev murmura

Some popular products on Amazon are























Bikaji

This is the most famous one from this brand and it contain Savoury spiced, dew bean & gram flour noodle snacks, Mixed spices. No cholestrol, No trans fat, No artificial colour, No artificial flavouring used.








#2. Haldiram 

Haldiram's is an Indian sweets, snacks and restaurant company based out of Delhi and Nagpur. The company has manufacturing plants in a wide variety of locations such as Nagpur, NewDelhi, Gurgaon, Rudrapur and Noida.


Haldiram's has over 400 products. Its product range includes traditional namkeens, western snacks, Indian Sweets, cookies, sherbets, and pickles such as gulab jammun and Bikaneri bhujia and papadum. The company also produces ready-to-eat foodproducts. In the 1990s, the production of potato-based foods was enabled by the importation of machinery from United States designed for these purposes. Haldiram's products are marketed at various retail locations such as bakeries and confectionery stores, among others, and also on various commercial websites

1 bhujiya is protein rich namkeen which have lots of spices and made of flour of pulses.   
Ratlami sev is a  👅 namkeen made of gram flour with taste of clove and black pepper


A mixed namkeen

Roasted Flatted horse gram 


Crispy salty snacks made of pulses and grains flour




Mix popular namkeen

  




#3. Banana chips


Banana chips (sometimes called banana crisps), with origins in Kerala, India and Indonesia are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft, sweet "dessert banana" variety). They can be covered with sugaror honey and have a sweet taste, or are more commonly fried in oil and spices and have a salty or spicy taste. 

Banana chips are similar to chifle, usually made from firmer, starchier fruit varieties of the genus Musa commercially called plantains or "cooking bananas".

Dried banana chips are 4% water, 58% carbohydrates, 34% fat, and 2% protein. In a 100 gram reference amount, dried banana chips supply 520 calories and are a rich source (20% or more the Daily Value, DV) of magnesium (21% DV) and vitamin B6 (20% DV), with moderate amounts of iron, copper, and potassium (10% to 11% DV) (table). Other micronutrients are in negligible amounts of the Daily Value (see nutrition table).

These is not a company but an Honourable mention.  Is a very rich chips of best banana in the world the Kerala banana. These chips have very good texture and not spicy at all. 

#4. Khakra 

A very crispy flat bread with flavours. Used in Gujarat these are best with tea and also without any thing. These are not spicy.








#5. Lays

A foreign  company with Indian flavour this is the most popular flavour of lays in india and also in foreigners also like them.  



#6. Kurkure

This is a company of Pepsi-co.  Made up of corn , rice and pulses flour sticks coated with spices 

 


#7. Parle is one of the oldest company of India these are some the best.
 It owns the famous biscuit brand Parle-G. In 2019, it had a 7% share of the global biscuit market, growing to 50% by of 2020. it is the largest selling biscuit brand in the world.




#8. Aam papad


Aam papad is an Indian fruit leather made out of mango pulp mixed with concentrated sugar solution and sun dried.

Traditional Aam Papad is sweet, although it is available in different varieties. It can be preserved for months making it popular in the off season of mangoes.

Is a sour and sweet made up of ripe mango in India  

A eggplant based namkeen 

#9. Rabri/Basundi


A fluid based sweet drink made up of milk very popular 

#10. Dosa

A dosai or dosa or dose is a thin pancake or crepe, originating from South India, made from a fermented batter predominantly consisting of lentils and rice. It is somewhat similar to a crepe in appearance, although savoury flavours are generally emphasized (sweet variants also exist). Its main ingredients are rice and black gram, ground together in a fine, smooth batter with a dash of salt, then fermented. Dosas are a common dish in South Indian cuisine, but now have become popular all over the Indian subcontinent. 

Dosa is high in carbohydrates and contains no added sugars or saturated fats. As its key ingredients are rice and black gram, it is also a good source of protein.[11] One home made plain dosa without oil contains about 112 calories, of which 84% is carbohydrate and 16% protein.[12] The fermentation process increases the vitamin B and vitamin C content.[13] There are instant mix products for making dosa which usually contain higher levels of rice.

Dosa is the very popular ,fast , healthy food of south India 



#11. Idli



 

Comments

Post a Comment